SALSA – Small farms, small food businesses and sustainable food and nutrition security
News
First part of assessment of European and African food systems completed
SALSA research teams have carried out in-depth assessments of regional food systems across Europe and Africa. The aim of this... read more
The 25 European reference regions in SALSA
25 European reference regions have now been selected for the empirical analyses in SALSA. In the process, the results of the... read more
Distribution of small farms in Europe
A European map produced in the SALSA project shows the distribution of small farms at the NUTS-3 level. The map was developed... read more
SALSA is developing and testing a method for food systems mapping
Food systems are complex and diverse, consisting of a very large number of interrelated activities and actors. In essence, food... read more
Very successful second meeting of all SALSA project partners in Cabo Verde
The second meeting of all SALSA project partners took place in Praia, Cabo Verde from 17 – 20 January 2017. The meeting... read more
SALSA workshop at ESRS Conference 2017 in Krakow, Poland
The SALSA project team will be convening a Working Group on “Small farms, local and global markets: where are the... read more
FAO e-conference – Summary document
It is now available a 10-page resume of the FAO e-conference for download. This document provides a summary prepared by the... read more
Background document FAO e-conference
The Background document for the FAO e-conference was published on 7 October. The 9-page document provides some background... read more
FAO e-conference October 2016
FAO’s Research and Extension Unit is organizing a moderated e-mail conference from 10 to 23 October 2016 entitled “Exploring the... read moreCopyright
© Filipe Barroso (Heading Photo)